Fraccaro Salted Caramel Panettone (Artisan Handwrapped) 750g

This luxurious Salted Caramel Panettone is a rich, artisan crated Italian cake, featuring a soft naturally leavened sourdough, filled with a luscious salted caramel cream, topped with a milk chocolate glaze and crunchy crushed almonds.

Pasticceria Fraccaro was founded in 1932, whenElena and Giovanni Fraccaro founded a bakery within the medieval walls of Castelfranco, beginning a confectionery tradition destined to become famous.

Pasticceria Fraccaro products are still made in a completely artisanal way. While some processing phases have been automated, manual and handcrafted attention continue to predominate throughout production.

Ingredients

WHEAT flour, salted caramel cream 20% (glucose syrup, sugar, water, caramelized sugar 6% corresponding to 1,2% of the finished product, sunflower oil, ethyl alcohol, salt 1,1% corresponding to 0,22% of the finished product, gelling agent: pectins, modified corn starch, stabiliser: calcium sulphate, natural flavourings, emulsifiers: mono- and diglycerides of fatty acids), BUTTER, sugar, milk chocolate 8% (sugar, cocoa butter, whole MILK powder, cocoa mass, WHEY powder, emulsifiers: SOY lecithin; natural vanilla flavouring.), EGG yolk, sourdough 6% (WHEAT), EGGS, ALMOND granules 2,5%, inverted sugar syrup, emulsifier: mono- and diglycerides of fatty acids; BARLEY malt, salt, MILK protein, natural flavourings, vanilla extract from Madagascar. GLUTEN, MILK, EGGS, ALMONDS, SOIA. May contain other NUTS, MUSTARD and SESAME SEEDS. Allergen Advice: for allergens, see ingredients in bold.

Nutritional Information per 100g

Energy-1590KJ/379 Kcal, Fat-18g, (of which saturates)11g, Carbohydrates- 47g, (of which sugars) 26g, Fibre- 1.3g, Protien- 6.7g, Salt-0.66g